Lime is known as the material with thousands of applications; it is a raw material to make products, e.g. mortar for construction or chemical compounds. It is also employed as an intermediate with specific functions in the processing of other products, such as steel, paper, sugar, soda, etc. Lime is also important in the ecological sector where it is used as a neutralizing and precipitating additive in the purification of polluting aeriform waste liquids.
Contruction
Lime has been employed in this sector since ancient times; even more so today with calcium hydrate, slaked lime and wet mortar being precious products in buildings.
Lime is a fundamental component to create wall plasters and mortars that guarantee durability, transpiration and perfect finish.
Iron works
Millions of tons of cast iron and steel are produced in Italy every year. Calcium carbonate and various types of lime, both hydrated and quicklime, are fundamental for production.
Calcium carbonate and hydrated lime are employed to produce agglomerated iron ore, used in blast furnaces for the production of cast iron.
Quicklime is employed in various compounds and granulometric forms suitable for the founding and refinement of steel.
Lime-based desulphurizing mixtures are used in refinement treatments outside the furnace to produce high quality steel.
Construction of road infrastructure
Each year the building of roads, railways, airports and canals requires several million cubic meters of inerts, the shortage and high price of which are well known.
Lime offers the possibility to employ different types of soil often believed to be unsuitable.
Silty-clay soil, sand and gravel with a high clay content, pozzolanic sand combined with extremely fine elements, which thanks to the mixture with a small percentage of lime, become excellent material for foundations, embankments and road overstructures.
Agriculture
The excessive acidity which may occur in soil due to various and complex phenomena, significantly affects the development of the main sensitive agricultural cultivation.
Only a few plants prefer acidic soil (lupin, peanut, cork oak and chestnut) while most prefer neutral or slightly alkaline soils.
Lime is the corrective of choice for acidity in soil.
The term “liming” means, in general, administering lime to soil.
This long-standing agronomic practice is fundamental in order to neutralize the acidic reaction of soil by ensuring excellent physical-chemical conditions for correct farming nutrition.
Ecology and the environment
Public awareness of environmental problems is constantly growing.
Lime, a natural product, employed by using the best technology available today, is certainly the most environmentally compatible material in terms of costs and benefits.
Lime is used as a natural reagent for treating waste water, hygienizing biological sludge, purifying fumes from incinerators and thermal power plants.